⁂ Concepts · Beauty · No. 173
Beauty

Averaged faces rated higher than almost every face that went into them.

Beauty

What pleases in being contemplated - and the two-thousand-year argument over whether that is a fact about the object or about us.

Theme
Beauty and art
Tradition
Cross-tradition
Term
τὸ καλόν · to kalon
Term fixed
c. 380 BC

In plain terms

Beauty is the clearest case where a judgement feels like a report and behaves like a preference.

When you find something beautiful it does not seem as though you are describing yourself. It seems as though you have noticed something. And yet people disagree, tastes shift by era, and no property has been found that all beautiful things share.

The two standard positions each explain half of this. If beauty is in the object, the disagreement is puzzling and someone must be wrong. If it is in the response, then the sense of having noticed something is an illusion - and calling a sunset beautiful is telling you about the speaker.

What has kept the question open is that neither of those is what the experience is like.

As a philosopher would put it

Plato treats beauty as a Form in which particulars participate, which makes it objective, knowable and only imperfectly instantiated. The classical tradition follows with formal accounts - proportion, harmony, integrity and clarity in Aquinas's formulation.

Hume and Kant relocate it to the response while trying to save its authority. Hume's standard of taste grounds normativity in the verdicts of qualified critics rather than in the object; Kant's judgement of taste is subjective in that it rests on a feeling of pleasure, and universal in that it claims agreement, because the pleasure arises from the free play of imagination and understanding, which everyone shares.

The twentieth century largely abandoned beauty as a subject, treating it as a bourgeois or sentimental category and shifting attention to meaning, institution and critique. Its recent return, in work by Nehamas, Scarry and others, argues that the eclipse was a mistake and that the pull toward the beautiful is a phenomenon needing explanation rather than embarrassment.

Where you meet it

In 1990 Judith Langlois and Lorri Roggman digitally averaged photographs of faces and asked people to rate them.

The composites were consistently rated more attractive than almost all the individual faces that went into them, and the effect strengthened as more faces were averaged. It has been replicated many times, across cultures and across species of face, and holds for infants' looking preferences as well as adults' ratings.

The finding cuts both ways, which is why it is useful. It supports the objectivist intuition: something measurable in the stimulus is doing work, and it is not merely a matter of individual preference or cultural conditioning.

And it undercuts the strong version of the same intuition. Averageness is a statistical relation between a face and a population, not a property the face has by itself - so what the studies identify is a regularity in how perceptual systems respond to a distribution, which is neither simply in the object nor simply in the eye.

What is actually disputed

Whether beauty is a property.

Realists point to convergence: people across cultures agree far more than pure subjectivism predicts, and expertise appears to improve judgement, which makes no sense if there is nothing to be right about. Subjectivists point to the absence of any shared feature and to the historical volatility of what has been admired.

Kant's position is the most influential attempt to have both, and it is unstable in a well-known way: a judgement cannot easily be grounded in a feeling and also demand universal assent.

A separate question is what the concept is for. If beauty ranges over faces, mathematical proofs, mountains and string quartets, either it names something remarkably general or it names several things sharing a word - and the recent revival has not settled which.

Commonly confused with

  • Taste 1757 Taste is the faculty of judging. Beauty is what is judged, and one can have poor taste about a genuinely beautiful thing.
  • liking something Beauty judgements claim agreement in a way preferences do not. Nobody argues that you are wrong to dislike coriander.

Defined against

  • The sublime The pair organises modern aesthetics: what pleases by proportion and what overwhelms it, and the distinction is where the eighteenth century placed most of its effort

Philosophers

  • Plato Beauty as a Form, and the ascent toward it
  • Aristotle Beauty in order, symmetry and definiteness
  • Plotinus Beauty as the shining of form through matter
  • Immanuel Kant The judgement of taste as subjective and universal
  • David Hume The standard of taste located in qualified critics
  • Marsilio Ficino Beauty as a route upward, in the Renaissance revival

Works

  • Republic Beauty within the theory of Forms
  • Phaedo The ascent from particulars to the Form
  • Enneads The Neoplatonic account
  • Critique of Pure Reason The critical framework the aesthetics belongs to
  • Essays Beauty treated sceptically and unsystematically

Schools

Related concepts

Plato's to kalon covers the beautiful, the fine and the noble together, which is why his treatment moves between what we would call aesthetics and ethics without noticing a boundary.